Introduction: Creamy Spinach Dip

When coming up with a new and creative appetizer, this creamy spinach dip is the way to go. It's the type of appetizer that any one would love, even picky eaters. and it's easy to make.


Supplies

  1. Large Mixing Bowl
  2. Mixing spoon
  3. 8x8 Baking dish

Ingredients:

  1. 1/2 cup sour cream
  2. 8 ounces cream cheese, softened
  3. 10 ounces frozen spinach, thawed, rinsed and drained
  4. 1 cup shredded Monterey Jack cheese
  5. 1 cup shredded Parmesan cheese
  6. 1 tablespoon dried minced onion
  7. 1 tablespoon fresh minced garlic
  8. 1 pinch salt, to taste
  9. 1 pinch black pepper, to taste
  10. 1 pinch red pepper flakes, to taste

Step 1: Preheat Oven

We are gonna start by preheating our oven to 350F.

Step 2: Prepare Baking Dish

Spray the inside of an 8×8 baking dish with cooking spray, then set aside.


Step 3: Mix Cream Base

In a large bowl, Mix together sour cream and cream cheese until thick and smooth with a spoon.


Step 4: Add Spinach and Other Ingredients

Then add spinach, Monterey jack cheese, Parmesan cheese, dried minced onion, garlic, salt, black pepper, and red pepper flakes to the bowl.

Step 5: Combine Ingredients

then stir until thoroughly combined.

Step 6: Transfer to Baking Dish

now Transfer the sinch dip into prepared baking dish and then smoothen it out to make it even  


Step 7: Bake the Dip

Place the dish in the oven

Step 8: Prepare Dish to Serve

while that bakes lets get our french bread ready to dip

Step 9: Conclusion

and there you have it an easy and yummy spinach dip recipe. hope you enjoy.